Tagged:  Cooking Tips

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Leftover Sauces, Why Not Freeze

In Blog, Food Advice, Fun Facts, Kitchen Basics On April 23, 2013 0 Comments

If it’s liquid, and likely to spoil before you can eat it all, why not get it to go into ice cube trays. Take homemade pesto, something that… Read More »

Healthy Tips for Cooking: Skipping the butter with healthy alternatives

In Blog, Food Advice, Kitchen Basics On February 12, 2013 0 Comments

Butter is awesome, lets face the facts it makes everything smell and taste wonderful. It melts evenly, it’s easy to use, and 90% of your recipes that you… Read More »